Alberta beef and country fresh cracked pepper with a dash of cayenne give this beef jerky a nice lasting warm finish. For those who crave some heat with their meat should make Pepper Longview style a must have.

Beef,Soy sauce(water,soybeans,salt,sugar,wheat flour)worcestershire sauce(malt vinegar,black strap molasses,soy sauce,brown sugar, salt,spices,tamarind concentrate,anchovies,corn syrup)black cracked pepper,onion powder,seasoning salt(sugar, cornstarch, spices,onion,garlic,citric acid,canola oil,smoke flavour,disodium inosinate,disodium guanylate,garlic powder,corn starch solids,salt,sodium nitrite,cayenne pepper,mustard,caraway,oregano.